Recipe at: http://themeatmen.sg/herbal-bak-kut-teh-cravins
A popular version of Bak Kut Teh, this is a different variant from the ones we normally have that is immersed with pepper and garlic. We used Cravins Herbal Bak Kut Teh to save time and effort, using a claypot to make this dish with ease. Boiled in a claypot and served with leafy greens, mushrooms, and fried beancurd skin (yum!), this is a delight that you can consider cooking for your family and loved ones!
To find out more about Cravins, you can find them on Facebook (https://www.facebook.com/CravinsSingapore/) or view more of their products here (https://www.cravins.sg/)
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